North American Freshwater Favorite
Walleye Exporter
Whole and filleted walleye, prized in North American freshwater fish markets.
Product Overview
Sander vitreus
Walleye is processed, graded and deep-frozen under strict HACCP-controlled conditions to preserve quality across the entire export journey.
Available in multiple forms and size gradings to match your market's specification, packed for long-haul reefer transit with full traceability documentation.
Specifications
- Forms Available
- Whole Gutted, Fillet
- Size Grading
- 300-500g, 500g+
- Packaging
- 10kg Master Carton (IQF) · 20kg Block Frozen Carton · Custom Retail Pack
- Storage & Shelf Life
- 18–24 months from date of production when stored at -18°C.
Store at -18°C or below. Maintain unbroken cold chain from cold store to reefer container. - Origin
- Freshwater aquaculture & managed fisheries.
- Certifications
- HACCP, BRCGS, ISO 22000, EU Health Certificate, Halal Certified
Minimum Order & Incoterms
1 x 20ft reefer container (approx. 14–16 MT).
EXWFCAFOBCFRCIFDAPDDP
Frequently Asked Questions
What forms of walleye do you export?
We supply walleye in the forms listed above, graded by size, and packed to your specification. Contact us with your requirement for a tailored quote.
